Tasco Coconut Milk (Gata) 400ml – has a thicker, creamier texture that offers versatility and unique flavor. Coconut milk is a key ingredient in many Asian and tropical dishes. Whether you’re cooking a curry, making a dessert, or simply craving a refreshing coconut milk, Tasco Coconut Milk (Gata) 400ml has you covered! Coconut Milk Curry Sardines with Noodle Ingredients: 30 grams Hobe Misua 1 can Ligo Sardines in Yellow Curry 155g 1/4 green bell pepper, chopped 1 red pepper, finely chopped 1 clove garlic, minced 1/4 medium yellow onion chopped Tasco Coconut Milk (45ml or 3 tablespoons) Sugar (5g / 1 tsp) Ginger (5g, shredded) Directions: Heat oil in a cooking pot. Fry the chopped garlic and onion in a frying pan with oil. Add the bell pepper and red pepper. Once cooked, add the can of sardines. Bring to a boil, making sure not to break up the sardines, and then add the coconut milk and sugar. On a separate pan, boil water and add salt then cook the Hobe Misua for 30 seconds. Drain the noodles thoroughly and place on a plate. Pour the cooked sardines over the noodles and top with chopped ginger.
