Description Description Abacha Dried Shredded Cassava also known as African salad, is a type of food originating with the southeastern part of Nigeria where i come from. It is a product of cassava tubers and a delicious delicacy when made with the original ingredients. Abacha and Ugba also known as African salad is a Cassava based dish from the Igbo tribe of Eastern Nigeria. Abacha is simply dried shredded Cassava while Ugba on the other hand is fermented African oil bean seed. Abacha Dried Shredded Cassava, is popularly had with Ugba
